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Chopped onions fried with lentils, coriander & fresh ground spices.
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Mushooms cooked with garlic and onions & herbs
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Triangular-shaped pastry filled with minced lamb or mixed vegetables
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Minced lamb spiced with fresh herbs and dry spices
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Chicken tikka, sheek kebab, and lamb chop
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Boneless marinated chicken pieces
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On the bone marinated chicken
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Chicken cooked with onions, garlic, cucumber, tomatoes, and chat masala
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Chicken strips coated in batter, fried and served with a special sauce
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King prawn covered in breadcrumbs and deep-fried in butter
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Prawns cooked with garlic, onions, and tomatoes, served on deep-fried bread
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Lean pieces of lamb chops, marinated in yoghurt, fresh ground spices and roasted in the tandoori.
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King size prawns; gently spiced, cooked in a sweet & sour sauce, served on a puri. (Puffy bread)
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Chicken tikka pieces; gently spiced and cooked in a sweet & sour sauce, served on a puri. (Puffy bread)
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Strips of chicken tikka; stir fried with onions, finely chopped green chillies and mixed peppers, combined with ketchup and naga sauce, served on puffy bread. A sweet tasting dish with a heat kick!
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Cubes of Indian cheese; marinated in fresh herbs & spices, cooked in the clay oven, lightly buttered and tossed with onions, green chillies and tomatoes
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Succulent king size prawns; tossed with fresh chunky mushrooms, lightly spiced with fresh herbs & spices and fried with generous helping of garlic
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Fried Tiger Prawns, lightly buttered & tossed with spring onions, tomatoes and green chillies as served in Mysore' Palaces
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Medium hot in a thick sauce
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Fairly hot, sweet and sour with lentils
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Medium spiced
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Very mild dishes
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Hot with green peppers, onion, green chilies, and tomato
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Medium hot with tomato, green pepper, red onions, and balti paste
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Medium hot with spinach and tomato
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Medium hot with tomato, onion, and garlic
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Sweet dish cooked with onions, tomato, and coconut
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All-time favourite, hot or very hot
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All-time favourite, hot or very hot
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Medium with herbs & spices
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Cooked with medium hot spices, garnished with a thick sauce and pineapples
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This dish features a delicate blend of aromatic herbs & spices, and cooked in a sauce simmered in fresh tomatoes, butter and cream.
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A traditional Bengali dish; fairly hot and spicy, cooked with the traditional Bengali chilli. A mouthwatering dish.
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Extremely spicy!
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Charcoal-grilled boneless morsels of chicken tikka cooked with exotic sauce, yogurt, butter, and fresh cream
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Tender chicken or lamb cooked in a medium spicy sauce with a well-known scented lemon from Bangladesh
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King prawns pan-fried in butter with ginger, garlic, coriander, and green chilies; cooked with fried onions and green peppers in a delightful medium sauce
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Tandoori grilled boneless chicken or lamb in a spicy sauce with green pepper and onion
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Sliced breast of chicken cooked with Bangladeshi hot chili, cumin seeds, ginger, garlic paste, and pepper
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Pieces of chicken cooked in pickled spices, mustard seeds, and green chilies
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Chicken cooked in a mild sauce with mango pulp, almond, fresh garden mint, and cream
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Chicken cooked with fresh cream, almond, and coriander
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Grilled king prawn cooked with butter, almond, cream, and coriander in an exotic sauce
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Tender pieces of lamb cooked in a special minty sauce
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A dish noted for its flavour using Kashmiri masala, coriander, and chilies
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Chicken tikka cooked in a blend of sauce consisting of peppers, fresh green chilies, coriander, and garlic; slightly spiced and simmered with fresh cream for a creamy yet spicy taste
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Strips of boneless chicken; marinated in fresh herbs & spices, cooked with a boiled egg, peppers, tomatoes, onions & yoghurt in a thick medium hot sauce.
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A delicious medium spiced dish of lean pieces of lamb, roasted in the tandoori cooked with onions, fresh tomatoes with a touch of fenugreek & coriander.
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A chicken breast fillet; marinated with fresh herbs & spices, cooked in tandoori and simmered with chunky mushrooms, potatoes, black pepper and coriander in a creamy sauce.
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Tender pieces; cooked with fresh mushrooms, herbs and spices and simmered with cream. Creamy yet spicy in taste.
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Tender pieces; cooked with fresh mushrooms, herbs and spices and simmered with cream. Creamy yet spicy in taste.
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This truly is a Moghul’s dish. Off the bone 1/4 Tandoori chicken cooked in a medium sauce, made up with minced lamb, boiled egg, onion, tomatoes & fresh herbs. May contain bones.
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Strips of Chicken; cooked with spring onions and our chef’s own special flavouring, dressed with a thin omelette on top. May contain bones.
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This dish is a delicate blend of aromatic herbs & spices, simmered in a sauce containing fresh tomatoes, butter and cream in a thick spicy sauce with fresh green chillies.
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Tender pieces of chicken cooked with onions and coriander in a chef's special sauce
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Chicken meat marinated and grilled in the tandoor; cooked with fried onions, mushroom, and capsicum in a medium thick sauce
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Chicken cooked with roasted tomatoes and fresh aubergines in a medium spiced sauce
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Chicken cooked with fresh green chilies, coriander leaves, and a special mango sauce
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Chicken marinated in yogurt and spices then cooked in a mild creamy sauce with cheese
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Chicken cooked with fresh chili, garlic, and fresh onions in a slightly hot sauce
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Lamb or chicken cooked with onions, garlic, and lentils in a spicy sauce with chilies and coriander
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Chicken or lamb cooked with fine garlic, ginger, mustard, and coriander with aromatic spices
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Specially blended mild sauce of cream with almonds and butter
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Fried chicken tikka pieces; cooked with green peppers and massala to create a mild sauce.
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Tiger prawns; pan fried with diced onions, red and green peppers, finely chopped green chillies and tomato in a thick medium stength sauce made using fresh herbs & spices.
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Jumbo prawns; marinated in mustard sauce with fresh ground garlic and methi leaves, with Chef's fresh herbs & spices
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Tiger prawns; pan fried with diced onions, red and green peppers, finely chopped green chillies and tomato in a thick medium strength sauce made using fresh herbs & spices.
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Chicken breast pieces; a fairly hot dish - marinated in fresh authentic garlic and ginger paste, with coriander leaves.
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Lean pieces of lamb; cooked with mint leaves, coriander, black pepper, ginger and garlic paste.
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Lamd marinated with herbs and royal spices, cooked in the clay oven and then prepared in a special sauce with onions, green and red peppers, balti paste & fresh ginger.
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Large king prawns marinated in special spice and cooked over the tandoori served on a bed of delicious baby spinach.
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King prawns; creamy yet spicy, it’s cooked with fresh mushrooms and fresh herbs & spices, and simmered with cream.
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A delightful mixture of tandoori chicken, chicken tikka, spicy chop, sheek kebab, and king prawn
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King prawns marinated in lemon yogurt, fresh spices, and herbs; grilled in a clay oven
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Boneless morsels of chicken marinated in yogurt and spices; cooked in a clay oven
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Chicken pieces roasted in the tandoor with tomatoes, green pepper, and onions
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King prawns grilled in a clay oven with green pepper, tomatoes, and onions
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On the bone half-chicken in the tandoor with medium spices
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Tender marinated lamb pieces grilled in a clay oven
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Lamb pieces roasted in the tandoor with tomatoes, green pepper, and onions
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Medium spiced potatoes in a dry sauce
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Medium spiced spinach cooked with garlic and tomatoes
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Spinach and potatoes in a dry spice
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Peas, potato, and cheese in a dry spice
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Spinach and cheese
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Fresh okra with light spices
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Fresh aubergine cooked in light spices
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Fresh mushrooms cooked in a medium sauce with onion and tomatoes
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Lentils with garlic
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Potatoes and cauliflower in a medium sauce with onions and tomatoes
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Potatoes, cauliflower & spinach cooked with fresh herbs and spices.
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Chick peas cooked with fresh tomatoes, onions, a touch of herbs & spices.
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Chick peas cooked with fresh tomatoes, onions, a touch of herbs & spices.
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Fresh mixed vegetables cooked together in herbs & spices
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Also has a kids drink
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Welcome to Curry Express We are one of the finest Indian takeaways in Hereford providing the highest standard food in Hereford and surrounding areas. We deliver your favourite takeaway at your doorstep. Order Takeaway Online for Delivery or Collection from Curry Express Hereford We offer a great selection of wonderful Indian to takeaway, use our online takeaway ordering system to order your takeaway with your finger tips or click of a button. Try our Indian and feel the difference in quality and taste. At Curry Express we believe in taste and quality, all our Indian are freshly prepared from the finest ingredients and cooked to order by our experienced chefs to give you the best takeaway experience you ever had.Our vast menu will leave you spoiled for choice and if you have any difficulties choosing we are happy to advise.
| Subtotal: | £0.00 |
| Delivery: | £3.00 |
| Total: | £3.00 |
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